French Bread Cones

Description

If you have kids or if you like sweets, you're gonna love this. It's simple to make. There's no cooking involved. But, you can make only two!

What you need

1 large cooking knife
1 small paring knife
1 serving plate

Ingredients

2 Ends of French bread cut off about 4" from the end
1 can of Condensed milk
butter or margarine

What you need to do

Cut out a plug from the end of the ends of the French bread. Smear butter or margarine all around the inside of the hole. Pour, not too much, condensed milk into the hole and insert the plug. Put on plate and serve.

Serves 2